"Redbrick" in Italian means "terra cotta stone." It all began centuries ago when only the finest pizzas were baked in a brick oven, on a terra cotta stone. Today RedBrick Pizza combines century old Italian tradition with new world technology to create the world's finest, fresh fire-roasted gourmet pizzas. RedBrick oven sears your pizza at more than 1,000° in just 3 minutes*, directly on their "RedBrick" stone. The result is a delicate golden crust, delicious thin crisp center imbued with fascinating flavors that is healthier and better for you. Qualita Superior Italian cheeses are used with premium gourmet ingredients, and hand rolled dough made fresh daily with heart healthy olive oil. That's Amore!